brunch

brunch menu
jack sprat
weekend brunch
10-2:30

gluten-free crepes 7

soup of the day 7

yam fries | jalapeno arugula aioli 8

caesar salad
romaine hearts | parmigiano reggiano crostini | classic caesar dressing 7

chia muesli
apples bananas raisins | organic shaved coconut | walnuts | goji berries | chia seed | house made almond milk 8.5

red flannel hash
yukon gold potato | red beets | bacon & scallions | sour cream | over easy eggs 9.5

crab melt
red and king crab |gruyere cheese | sweet corn | toasted baguette | mixed greens 17

the usual
two eggs any style | apple wood bacon | herb roasted potatoes | toast 10.5

french toast
challah bread | toasted pecans | brûlée banana | whipped cream 9.5

steak and eggs wrap
fried eggs | seasoned ribeye | roasted bell peppers | potato & onion latke | flour tortilla | grilled salsa 16

eggs benedict
french bread | classic hollandaise | roasted potatoes
choice of ham | smoked salmon lox | spinach & tomato 15

huevos rancheros
crispy corn tortilla | house made queso blanco | black beans | chipotle | cilantro 12

sausage omelet
house chorizo | reindeer sausage | mixed mushrooms | smoked paprika | manchego cheese 14

veggie scramble
seasonal vegetables | eggs | cheese | herb roasted potatoes 12

bacon & blue burger
half pound all-natural black angus | smoked onion confit | gorgonzola | yam fries | seasonal aioli 16


~sides~

seasonal fruit 5
reindeer sausage 5
hollandaise 1.5
apple wood bacon 3
red flannel hash 6
yukon gold potatoes 4
2 eggs any style 2.5
whole grain toast 2
grilled salsa 1.5
veggie sausage 5

mimosas, pom-pagnes, sangria, beer & wine available
full espresso bar & locally roasted coffees, plus dessert!

Yam Fries and Drinks served between Brunch and Dinner on Saturdays and Sundays (2:30 - 4) followed by early dinner service

Make your Easter Brunch Reservations!